A Night at Vekslers.

This bar and restaurant at 521 Hicks just opened up and we decided to give it a try.  The verdict? Yum!  It was a very quiet opening so we weren't surprised that there was no line at the door or people crowding the bar during our visit but we think the more people try it the busier they will get.  We ordered the two entrees pictured.  The burger with house made organic cheez whiz and fries and the Atlantic squid with fingerling potatoes.  Both were delicious.  That cheez whiz is awesome and really adds something to the burger, (maybe nostalgia?).  The squid was tender and packed with so many layers of flavor (warning: not for the spice wuss).  That stuff on top isn't lettuce it's fried onions!  So good.  Definitely give this place a try!

More than Burgers at New Restaurant Vekslers.

We've blogged about the new "burger shop" coming to 521 Hicks, which we found out about through Grub Street.  This place is way more than just burgers.  In fact, they only have one burger, "the quarter pounder with cheese", on their small but diverse menu.  We've made the photo below extra large so you can see the delicious menu descriptions.  Because it says opening menu for the week we're sure it will be subject to change.  Definitely excited to try this place.  It's affordable too!

521 Hicks Burger Joint Updates!

Coming soon??!  As you can see from this pic above there was a Pat LaFrieda parked out front recently.  This was taken a couple of days ago.  This gives us a couple clues as to what to expect from this soon to be burger joint at 521 Hicks Street.  One is that they are using quality products!  Two is that if they are getting food delivered already, we say "if" because we didn't actually see any transactions and in fact the man driving knocked on the door and no one answered, this may mean that they are opening very soon!  We'll keep an eye on things.

New Restaurant on Hicks.

We passed this place on the corner of Hicks and Degraw the other day and we wouldn't have given it a second look had the door not been wide open and we noticed that work was being done on the place.  It barely looked like a storefront back when it was a hydroponic shop but after glancing in the windows (pic below) you can see that it's going to be a restaurant.  We asked the gentleman working what type of food they will serve but he only said he knew it would be a bar and restaurant.  We just learned that it's going to be a burger shop.  The owner, who is the same as the previous gardening store, is quoted on GrubStreet as wanting to sell "Shake Shack–style burgers for $5," Sounds like a good addition to this area!