Roberta's, located right off the Morgan Ave. L, is probably the best brick oven pizza around. i always wondered what those shipping containers were about out back. Thanks to this Brooklyn Based Article, Roberta’s Oven in a Box, now i know that besides housing a radio studio they are also home to greenhouses where the staff grows some of the food served in the restaurant and will soon be home to a custom built bread oven. this was one of the first great places to pop up in a previously almost desolate area and will hopefully keep getting better. If you decide to check it out i reccomend trying a calzone, but everything there is awesome!
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